- Produced from pasteurised hens eggs
- High protein food that can contribute to the growth and maintenance of muscle mass
- Suitable for vegetarians
WHAT IS WHOLE EGG POWDER?
Whole Egg Powder is a spray-dried, non-instantised, fine yellow powder produced from pasteurised hens’ eggs.
WHOLE EGG POWDER BENEFITS
Whole egg powder is a high protein food that can contribute to the growth and maintenance of muscle mass.
WHO IS WHOLE EGG POWDER SUITABLE FOR?
Whole Egg Powder is suitable for anyone looking to increase their dietary protein intake. A number of our customers use Whole Egg Powder to supplement protein into their cooking, or to add extra protein to a shake or smoothie.
Protein contributes to the growth & maintenance of muscle mass, so to reap the benefits of this product we recommend adding 3/4 of a large scoop (30g) to 150-250ml of water or milk in a Myprotein shaker 30 minutes before and/or after your workout. Alternatively consume any time of day to increase your daily protein intake.