Choco Muffin is a unique protein muffins with a high protein content - an excellent addition to the diet. Anyone who likes baking and wants to eat protein throughout the day, in the form of a healthy snack, will be delighted with our Choco Muffins. Protein buns use a protein concentrate with high absorbability and the best amino acid balance. It's not only FIT sweets, it's a full complement to your daily diet!
The advantages of using Choco Muffin:
The protein content in the product contributes to the growth and maintenance of muscle mass and supports the maintenance of healthy bones. Protein also participates in regenerative processes of muscle fibers after training, which allows to increase endurance and lengthening of training.
Choco Muffin also have a high fiber content and a low sugar content!
Easy and quick to prepare dessert
Excellent "cupcakes" with high protein content
Perfect Cheat Meal in addition healthy
A great alternative to standard muffins
Very low sugar content
Delicious, expressive and aromatic flavor!
Serving Size: 100g
Servings Per Container: 5
Amount Per Serving:
Energy 1585 kJ / 375 kcal
Of which saturated fat 2.49g
Of which sugars 1.67g
Choco Muffin Other Ingredients:
Whey protein concentrate WPC 80% (whey protein [from milk], emulsifier: soy lecithin), oat flour, sweetener: maltitol, fat-reduced cocoa powder, raising agent: sodium bicarbonate, flavor, sweetener: sucralose.
Preparation: Add 100 g of Choco Muffin to 100 ml of water or milk and 4 tablespoons of liquid vegetable oil. Mix whole by hand or with a mixer for 2-3 minutes, until a homogeneous dough is obtained. Fill the curlers up to ¾ of height and bake at 180 °. for 20 minutes
Storage: Store in a dry place at a temperature of up to 25 ° C